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Travel channel's veteran culinary expert Andrew Zimmern is adored by millions all over the world for his crazy culinary adventures. But, how many of you know about his personal life? If you don't know, we have got you covered.
American television personality, food writer, chef, and culinary teacher Andrew married his longtime Rishia, an electronic techie, in 2002.
As of 2016, Andrew and Rishia along with their son Noah is reportedly residing together in Edina, Minnesota as a happy family.
Now moving on to his physique, Andrew possesses an average tall height of 5 feet and 8 inches. Indeed, he is also a portly man, but that's not a surprise given his immense love for diverse foods. If you want to know more about physique you will want to see his shirtless pictures (clicked during World Body Painting festival) on the web.
Born on July 4, 1961, in New York City, New York to a Jewish family, Andrew is a graduate from Vassar College. Beside his formal education, he has also gone through various culinary training programs, his first being at the age of 14.
Impressively, Andrew has fulfilled the important roles such as executive chef or general manager in many of New York Finest restaurants.
Indeed, he is not only rich in experience, but also rich in terms of money. Currently, he is reportedly enjoying a massive net worth of 8 million US dollars.
Ironically, the man of 8 million US dollars fortune has also suffered from a homelessness period for about one year in the past. It was the period when Andrew, a severe drug and alcohol addict, passed his days by stealing purses from café and selling the contents.
Post 1992, Andrew has escaped from his dark self and believe it or not, he is transformed to one of the most recognized faces in American culinary world from a homeless drug addict.
2010 and 2013 James Beard Award winner for "Outstanding TV personality" and 2012 James Beard Award winner for "Television Program on Location", Andrew Zimmern's Bizzare Foods series is one of the most stable show of the channel.
That’s why Travel Channel has renewed Andrew's "Bizarre Foods: Delicious Destinations for it's third season as of January, 2016.
This season Andrew will be showcasing classic foods prepared by generation of chefs from variety of destinations including Seattle, Louisville, Portugal, Sicily, Honolulu, Puerto Rico, Manila, and US.
Except Bizarre foods, Andrew is now looking forward to work on his newfound partnership with Renaissance Hotel.
Fans can connect Andrew on his social networking sites such as Twitter (42.4 k followers), , Facebook (432,247 likes) and Instagram (311k followers).
His Twitter handle is @andrewzimmern and his Twitter bio is given as :
Chef, Writer, Traveler, TV Host // Watch@BizarreFoods Tues @ 8|7c on@TravelChannel
Minneapolis, St. Paul MN
andrewzimmern.com
Joined October 2008
Keep connected to our site to get more wiki on him. Other wiki on his professional life (including is experience as a author, teacher, chef, businessperson and food writer ) can be accessed via his Wikipedia biography or via his Travel Channel biography.
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