Fausto Gallardo biography, net worth, salary, married, divorce, wife, children, wiki, age, bio

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Fausto Gallardo was born 1 June 1970 in Tijuana, Mexico. Fausto is not a famous individual, however, Fausto's former <a href="/biography/marcela-valladolid">wife</a>, <a href="/biography/marcela-valladolid">Marcella Valladolid</a> is well known around Mexico and the United States. She is is one of the most appreciated and respected American/Mexican chefs. According to <a href="/biography/marcela-valladolid">Marcella Valladolid</a>'s biography, she was born on 19 July 1978 and her astrological Sun sign of Cancer. Many people with the Cancer astrology sign are well-known  for being foodies, good at cooking, and overall end up being famous chefs. Some of the best known chefs if the industry happen to be Cancers. So perhaps there is a connection between having the astrological sign of Cancer and being a famous chef. Some of the other famous chefs that have the astrological sign of Cancer  include <a href="https://en.wikipedia.org/wiki/Paul_Prudhomme">Paul Prudhomme</a> and <a href="/biography/anthony-bourdain">Anthony Bourdain</a>.

Although <a href="/biography/marcela-valladolid">Marcella Valladolid</a> is soon-to-be 38 years of age, she is still a great <a href="/biography/marcela-valladolid">chef</a>. <a href="/biography/marcela-valladolid">Marcella</a> is an excellent <a href="/biography/marcela-valladolid">cook</a> and has even developed omse of her own recipes, which receive rave reviews. Her bio tells us that <a href="/biography/marcela-valladolid">Marcella</a>'s place of birth is San Diego, California, the United States. Growing up in sunny southern California, <a href="/biography/marcela-valladolid">Marcella</a> experienced excellent weather and had access to a great local cuisine. Since San Diego is very close to the border of Mexico, the local cuisine there is heavily influenced by Mexico. <a href="/biography/marcela-valladolid">Marcella</a> has been interested in cooking since her early years, since she was a young <a href="/biography/marcela-valladolid">child</a>. Her mother was of Spanish and Mexican descent and enjoyed making dishes that celebrated her heritage. These included Mexican-Spanish recipes such as bistec, carne guisada, cecina, aguachile, and many other dishes. <a href="/biography/marcela-valladolid">Marcella</a> learned a lot from her mother about how to cook and make delicious food, especially Mexican-Spanish recipes. Her mother was an excellent cook and loved cooking as a way to connect to her heritage, which is a trait she passed on to her daughter, <a href="/biography/marcela-valladolid">Marcella</a>.

In one of her interviews, <a href="/biography/marcela-valladolid">Marcella</a> mentioned that the smells of her mother's cooking would always warm her soul. Her mother and father were both very proud of their daughter showing interest in Spanish and Mexican dishes, but at the same time they feared that her interest for cooking would lead her to become only a homemaker and not pursue any other career path. However, it turned out her parents had nothing to fear. Their daughter, <a href="/biography/marcela-valladolid">Marcella Valladolid</a>, indeed pursued a career outside of the home and became wildly successfull at that. She became one of the best-known chefs on various cooking channels, with a net worth of $3 million and a salary of circa $250,000 per month. <a href="/biography/marcela-valladolid">Marcella Valladolid</a> is also known by her full name Marcella Valladolid Rodriguez. She has two siblings - an older brother named Antonio, and her second sibling is her older sister Karina, who are both very proud of her accomplishments.

Education

By looking at the wikipedia page of Fausto Gallardo, we only know that he had finished an elementary school and a high school in Tijuana, Mexico; it is unclear whether or not he pursued a further education or graduated from college. He was nothing like his former wife when it comes to education. <a href="/biography/marcela-valladolid">Marcella</a> seems to have been more educated than him. <a href="/biography/marcela-valladolid">Marcella Valladolid</a> first attended an elementary school in San Diego, California.

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After her elementary school education, she attended a high school in Mexico. Her <a href="https://en.wikipedia.org/wiki/Antonio_Valladolid_Rodríguez">dad</a>, <a href="https://en.wikipedia.org/wiki/Antonio_Valladolid_Rodríguez">Antonio Valladolid</a> wanted <a href="/biography/marcela-valladolid">Marcella</a> to enroll at the law school and become an attorney, just like he had done. However, <a href="/biography/marcela-valladolid">Marcella</a> did not want to become an attorney; she wanted to pursue a career in cooking. So instead of applying to law school, she followed her passion for cooking and enrolled at the Ritz Escoffier Cooking School in Paris in order to study Culinary Arts. Prior to attending the Ritz Escoffier Cooking School, she first attended and graduated from the Los Angeles Culinary Institute. Overall, <a href="/biography/marcela-valladolid">Marcella</a> managed to receive a world-class education at very good schools, while Fausto Gallardo's education did not go as far as hers.

Career

Fausto Gallardo is an environment political activist, according to his wikipedia page. He spends his time volunteering, working hard, soliciting, researching and generally doing political activism in order to create a more eco-friendy society. He believes that the environment needs to be protected and want to ensure that we save our planet as best as we can. His efforts have gone a long way, cerainly in his own community. On the other hand, his ex-spouse <a href="/biography/marcela-valladolid">Marcella Valladolid</a> has an very different type of career. She is much more in public eye, and is even featured on TV shows. After returning to Mexico after spending time at studying at the Ritz Escoffier Cooking School in Paris, she founded her catering company as well as a catering school to share her knowledge with future culinary artists and chefs.

She was so happy with the knowledge and experience she receievd at the cooking school in Paris that she felt it was her duty to teach other cooking students what she learned. She employed and gave cooking lessons to roughly 40 students. Her debut as a cooking writer and journalist was featured in the world famous culinary magazine Bon Appétit, according to <a href="/biography/marcela-valladolid">Marcella</a>'s biography. <a href="/biography/marcela-valladolid">Marcella</a> also took part in the reality television show The Apprentice: Martha Stewart. She breathed life for her love for Mexican cuisine on Food Network channel with her culinary show Mexican Made Easy. <a href="/biography/marcela-valladolid">Marcella</a> currently hosts a wonderful culinary show on The Kitchen on Food Network. Her show has received accolades and praise from other chefs, as well as high ratings from viewers.

Personal Life

Fausto Gallardo's marriage to <a href="/biography/marcela-valladolid">Marcella Valladolid</a> lasted for about ten years. The couple decided to divorce because of unspecified marital issues they were facing. Fausto and <a href="/biography/marcela-valladolid">Marcella</a> have two children from their marriage - two sons, Fausto Gallardo, named after his dad, and David Gallardo.

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